|
HS Code |
404846 |
| Appearance | off-white to light yellow powder |
| Solubility | soluble in hot water |
| Gel Strength | forms firm, brittle gels |
| Gelling Temperature | 30-50°C |
| Molecular Weight | approximately 500,000 Da |
| Ash Content | below 15% |
| Ph Range | 5.0-7.0 (1% solution) |
| Usage Level | 0.05%-0.3% |
| Ionic Sensitivity | requires presence of cations (calcium, magnesium) to gel |
| Clarity | produces clear, transparent gels |
| Origin | fermentation of Sphingomonas elodea |
| E Number | E418 |
As an accredited Low-Acyl Gellan Gum factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Low-Acyl Gellan Gum is packed in a 25kg net weight, double-layer kraft paper bag with polyethylene liner for moisture protection. |
| Storage | Low-Acyl Gellan Gum should be stored in a cool, dry, and well-ventilated area, away from moisture, heat, and direct sunlight. Keep the container tightly closed when not in use to prevent contamination. Store at temperatures below 25°C (77°F) and avoid exposure to strong oxidizing agents. Proper storage ensures product stability and maintains its gelling and thickening properties. |
| Shipping | Low-Acyl Gellan Gum is typically shipped in sealed, food-grade, multi-layer paper bags lined with polyethylene to prevent moisture absorption. Standard packaging sizes range from 1 kg to 25 kg. The product should be stored and transported in a cool, dry environment, away from direct sunlight and strong odors to maintain quality. |
Competitive Low-Acyl Gellan Gum prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615380400285 or mail to sales2@liwei-chem.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: sales2@liwei-chem.com
Providing high-quality chemical products and logistics solutions for global trade partners.
