|
HS Code |
521937 |
| Product Name | Frozen Protein |
| Category | Frozen Food |
| Protein Source | Animal or Plant-based |
| Net Weight | 500g |
| Storage Temperature | -18°C or below |
| Shelf Life | 12 months |
| Packaging Type | Vacuum Pack |
| Allergen Info | May contain soy and dairy |
| Cooking Instructions | Cook before consumption |
| Country Of Origin | USA |
As an accredited Frozen Protein factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Frozen Protein is packaged in a 500g white, sealed plastic container with blue labeling and clear safety instructions and storage guidelines. |
| Storage | Frozen Protein should be stored at -20°C or lower in a dedicated laboratory freezer. Ensure the container is tightly sealed to prevent contamination and minimize freeze-thaw cycles, which may degrade protein integrity. Clearly label the storage vessel with protein name, concentration, and date. Avoid repeated exposure to ambient temperatures to maintain optimal activity and stability of the frozen protein. |
| Shipping | Frozen Protein must be shipped on dry ice to maintain temperatures below -20°C and preserve sample integrity. Secure the vials in insulated containers, ensuring minimal exposure to ambient temperatures. Clearly label the package with “Keep Frozen” and include appropriate hazard warnings. Use overnight shipping to prevent thawing during transit. |
Competitive Frozen Protein prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615380400285 or mail to sales2@liwei-chem.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: sales2@liwei-chem.com