|
HS Code |
637875 |
| Product Name | Echinacea Extract - Echinacea Polyphenols |
| Plant Source | Echinacea purpurea |
| Active Ingredient | Echinacea Polyphenols |
| Appearance | Brownish-yellow powder |
| Solubility | Water soluble |
| Assay | Polyphenols ≥ 4% |
| Extraction Method | Water-ethanol extraction |
| Part Used | Aerial parts |
| Application | Dietary supplements |
| Storage Conditions | Keep in a cool, dry place |
| Shelf Life | 24 months |
| Odor | Characteristic herbal odor |
| Taste | Slightly bitter |
| Cas Number | 90028-20-9 |
As an accredited Echinacea Extract - Echinacea Polyphenols factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White plastic container with screw cap, labeled “Echinacea Extract - Echinacea Polyphenols, 100g,” features batch number, expiration, hazard warnings. |
| Storage | Echinacea Extract - Echinacea Polyphenols should be stored in a tightly sealed container, protected from light, heat, and moisture. Keep at room temperature, ideally between 15°C and 25°C. Store in a cool, dry place, away from incompatible substances, strong oxidizers, and direct sunlight to maintain stability and prevent degradation of the polyphenols. Avoid exposure to excessive air and humidity. |
| Shipping | Echinacea Extract - Echinacea Polyphenols is securely packaged in sealed, food-grade containers to preserve quality during transit. Ships via standard or expedited carriers with temperature and moisture protection as required. Accompanied by appropriate documentation and labeling to ensure compliance with safety and regulatory standards for botanical extracts. |
Competitive Echinacea Extract - Echinacea Polyphenols prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615380400285 or mail to sales2@liwei-chem.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: sales2@liwei-chem.com